Job Description
Location: Dorset, UK
Contract: Full-time, Permanent
Salary: Negotiable (DOE)
Benefits: Voluntary Pension, up to 10% Bonus based upon KPIs, Private Medical, 25 days Annual Leave + Public Holidays, Subsidised Accommodation if Required.
Job Overview:
The Oplu Team is seeking an experienced and dynamic individual to lead the Food & Beverage (F&B) Department at a luxury lifestyle and wellness retreat based in West Dorset. This is a senior position, with overall responsibility for the F&B operations and overseeing the day-to-day operations of the entire F&B service team. As the Head of F&B, you will be responsible for ensuring that all food and beverage offerings meet the highest standards while fostering a culture of exceptional service and hospitality. You will take the lead in managing and training the service team, implementing best practices, and driving guest satisfaction.
Key Responsibilities:
1. Lead and manage the F&B Service Team to achieve market-leading standards in food and beverage service, emphasising high-quality service at all times.
2. Take the lead in ensuring operational excellence, implementing best-practice F&B and hospitality services throughout all areas, and driving continuous improvement acro...