F&B Assistant, Hotel du Vin
Rate of Pay: £12.81 + Tronc
Type of Contract: Full or Part Time Considered
Location: St Andrews
Get paid for doing what you love, get loads of perks and benefits, learn something new and make a career for Life with Hotel du Vin.
Responsibilities
* Be the face of the restaurant, controlling the flow and communicating with the Kitchen and restaurant management to ensure a smooth dining experience for our guests.
* Work flexible shift patterns – we are open 7 days a week, 365 days a year, with busier evenings and weekends. Shift patterns and contracted hours can be discussed at interview.
* Assist with training and development, ultimately progressing into F&B management roles.
* Bring a passion for great customer service and a willingness to learn new skills.
Qualifications
* Passion for great customer service.
* Willingness to learn new skills.
* Experience is not a deal breaker; apprenticeships are available alongside detailed brand training.
Benefits
* Nationally recognised apprenticeships and brand training.
* Flexible shift patterns.
* Potential path to F&B Management role – internal development and progression encouraged.
* Perks and benefits available with the Hotel du Vin brand.
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