Overview
Senior Chef de Partie role at BaxterStorey.
Base pay range
Salary: 28.5k - 29.5k
Location: PA4 9RR
Hours: 35–37 hours per week, Monday to Friday, no weekends
Benefits
* 28 days holiday including bank holidays
* Plus your birthday off
* 3 volunteering days
* 3 days grandparent leave
* 24 weeks enhanced maternity leave
* Secondary carer leave
* Wedding/commitment day leave
* Free meals on shift
* Bespoke training and development opportunities
* Apprenticeships opportunities for all experience levels
* Pension and life insurance
* Discounts via Perkbox app (high street shops, holidays, cinema)
* Wellbeing hub
* Employee assistance programme
* Cycle to work scheme
Job Description
* Food preparation – prepare and cook dishes according to recipes and standards set by the head chef; ensure food safety standards are adhered to at all times
* Station management – oversee the production of all dishes assigned to your station and maintain your designated area with supplies and cleanliness in line with policies and procedures
* Quality control – maintain high quality standards for all dishes, ensuring presentation and taste are considered at all times
* Team collaboration – communicate positively with all team members and assist colleagues where necessary; coaching of junior chefs to support development
* Menu development – collaborate with head chef to develop and taste new recipes, providing suggestions for improvement or innovation
* Cleaning and maintenance – maintain cleanliness and organisation of the kitchen including your designated area and ensure equipment is in good working order
Qualifications
* Proven experience working as a Chef or similar role
* Contract catering experience required
* Works according to BaxterStorey core values
Seniority level
* Mid-Senior level
Employment type
* Full-time
Job function
* Management and Manufacturing
Industries
* Food and Beverage Services
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