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Platinum Recruitment is working in partnership with a beautiful boutique hotel in the heart of Royal Deeside, offering a fantastic opportunity for a Sous Chef to join their team.
What's in it for you?
If it's a club, hotel, resort, or retreat, it’s a truly traditional Scottish gem surrounded by the wooded mountains of the Cairngorms National Park. The long-service rewards are world-famous, and they also offer an attractive package including:
* Global discounts on hotels for Team Members, family & friends
* Incremental holiday allowance based on service: 28 days rising to 33 days
* Free Leisure Club Membership (worth £500)
* Perks at Work - savings on popular items, travel, cinema tickets, shopping, dining out, electronics, and more
* Employee Assistance Programme - Lifeworks
Package
* Tips shared equally & paid quarterly
Why choose our Client?
Our client is passionate about team development and renowned for excellence, providing a great platform to advance your career as a Chef. They also offer almost guaranteed worldwide opportunities.
What’s involved?
Working under the Executive Chef’s direction to manage daily duties and oversee multi-faceted brigades across this large 5-star resort. This role is ideal for an ambitious chef aiming to develop executive management skills.
Sound like the role for you?
We would love to hear from you! Click 'Apply Now' and a team member will contact you to discuss this Sous Chef position in Ballater.
Remember to ask your consultant about our 'Recommend a Friend' referral scheme and how you could earn up to £250 per recommendation.
Consultant: Jo Beck
Job Number: 930943 / INDSCOTLAND
Job Role: Sous Chef
Platinum Recruitment is acting as an Employment Agency for this vacancy.
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