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Sous chef - lead menus, quality & kitchen excellence

Sherborne
Compass
Sous chef
€30,000 a year
Posted: 17h ago
Offer description

Compass Group PLC is seeking a Sous Chef in Sherborne, England. You will be responsible for food preparation, menu oversight, and stock control, ensuring compliance with hygiene standards. Experience in a similar role and a Food Hygiene certificate are required. Enjoy free meals, onsite parking, and a comprehensive benefits package that encourages career growth and well-being. Join a leader in the catering and support services industry to enhance your skills and progress in your career.
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