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Chef de partie - restaurant

Islington
oui madame
Chef de partie
Posted: 12 March
Offer description

Chef de Partie £38,000 per year Oui Madame, Islington Oui Madame is a modern European restaurant in the heart of Islington, centred around seasonal ingredients, classical technique, and a menu designed for sharing. Our kitchen focuses on refined but approachable cooking, combining creativity with strong fundamentals and careful attention to detail.
Following a very successful opening, we are now looking for a talented and motivated Chef de Partie to join our growing kitchen team.
This is a great opportunity for a chef who wants to cook at a high level while working in a professional, supportive kitchen environment with a small, focused team.
About the Role As Chef de Partie, you will be responsible for running your section during preparation and service, working closely with the Head Chef and senior team to ensure consistently high standards in every dish leaving the kitchen.
Our kitchen values organisation, teamwork, and attention to detail, with a strong emphasis on seasonal produce and thoughtful presentation.
Salary: £38,000 per annum (including service charge)
Hours: 50 hours per week
Schedule: 5 days on, 2 days off
Key Responsibilities Running your section during prep and service

Ensuring consistency and quality in preparation, cooking, and plating

Maintaining excellent kitchen organisation and cleanliness

Supporting smooth and efficient service during busy periods

Following all food hygiene and food safety standards

Assisting with preparation, stock rotation, and kitchen organisation

Working closely with the senior team to maintain high standards

What Were Looking For Experience as a Chef de Partie in a quality restaurant

Solid technical cooking skills and good attention to detail

Passion for modern European cuisine and seasonal ingredients

Ability to work calmly and efficiently during busy service

Strong work ethic and positive attitude in the kitchen

Good teamwork and communication skills

Good command of English

What We Offer £38,000 per year (including service charge)

50 hours per week

Tuesday to Saturday 5 days on, 2 days off

28 days paid holiday

Staff meals on duty

A supportive, professional kitchen environment

Opportunity to grow within an ambitious independent restaurant

If youre a passionate chef who wants to cook beautiful food in a focused and creative kitchen, wed love to hear from you.
Apply now and join the kitchen at Oui Madame.

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