Are you a compliance-driven professional with experience in food manufacturing and a passion for doing things the right way? We’re recruiting for a fast-growing, quality-led food business in Nottingham. As the Technical & Health and Safety Manager, you’ll play a key role in shaping the future of this ambitious company, ensuring the highest levels of food safety, site compliance, and health & safety culture are embedded across all operations. This is a fantastic opportunity to lead compliance strategy while staying close to the action — balancing documentation and regulatory readiness with hands-on factory engagement. To be considered for the role, you’ll require the following essentials: Previous experience in food manufacturing compliance Familiarity with food safety standards such as BRCGS, HACCP, and Food Hygiene Regulations NEBOSH, IOSH or equivalent H&S qualification Experience managing regulatory audits and technical documentation Excellent communication, training, and cross-functional collaboration skills A hands-on, proactive attitude and attention to detail Within this position, you’ll also be: Leading and maintaining site-wide compliance with food legislation Managing and improving the QMS, HACCP, TACCP, VACCP, and allergen control systems Developing a high-standard food safety culture through training, mentoring and leadership Ensuring continuous audit readiness and acting as the...