Candidates will be required to have a full 5-year background check including criminal record and extensive referencing.
We are looking for an enthusiastic Chef de Partie to join the team in our Stansted facility.
Your Role
* Completes daily food preparation and duties assigned by line manager to meet the standard and the quality set by company and its airline customer.
* Estimates daily production needs, checking the quality of raw and cooked food products to ensure that standards are met.
* Ensures that the production, preparation, and presentation of food are always of the highest quality.
* Personally, responsible for hygiene, safety and correct use of equipment and utensils.
* Ability to produce own work in accordance with a deadline and to assist and encourage others in achieving this aim.
* Checks expiry dates and proper storage of food items in the section.
* Consults with Sous Chef and Head Chef on the daily requirements and any last-minute changes.
What we Expect
* SVQ/NVQ Level 2 or equivalent qualification as minimum
* Food Hygiene Level 2 as Minimum
* You will have previous catering experience as a Chef de Partie (essential). Previous airline catering experience is highly desirable.
* You should have detailed knowledge of, and experience in, preparing different cuisines.
* Effective communication skills
* You will need to be a self-disciplined person who takes a real pride in what they produce.
Job Types: Full-time, Permanent
Pay: £30,000.00-£32,000.00 per year
Benefits:
* Company pension
* Discounted or free food
* On-site parking
Licence/Certification:
* Driving Licence (required)
Work Location: In person