CHEF DE PARTIE Introduction… Our mission at [Hotel name] is to create memorable moments for our guests, from the time they arrive to when they depart. A job, a career or a calling - whatever brings you here, we have something for you! By joining us as a Chef De Partie, you will become part of a friendly team of 8 team members. Our hotel offers 121 rooms, As our next Chef De Partie, you will… · Show a passion and creativity for food, ingredients and flavours. · Lead the team in preparing and presenting high-quality dishes with pride and precision. · Be responsible for running a section and supporting the Head and Sous Chef in a busy kitchen. · Be confident in managing, training and passing on your knowledge to the team. · Ensure compliance with food hygiene and Health and Safety standards. · Perform other kitchen duties as assigned. A little more information This role is 40 hours per week The best bits… As part of our team, you will get: Discounted hotel rates all over the world in Accor Hotels *part of a Franchise A range of other benefits, including lifestyle discounts Access to learning & development opportunities Support for your wellbeing Fun along the way! Our commitment to Diversity & Inclusion: We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent, creating an environment where everyone feels that they belong.