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Sous chef - supportive team development focus (hiring immediately)

Gloucester
JR United Kingdom
Sous chef
€80,000 - €100,000 a year
Posted: 11 May
Offer description

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Client:

wagamama


Location:

gloucester, United Kingdom


Job Category:

Other

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EU work permit required:

Yes

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Job Views:

2


Posted:

08.05.2025


Expiry Date:

22.06.2025

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Job Description:

Sous Chef | Full-time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we are seeking a sous chef to join our team and help us nourish both body and soul.

The role |

As a sous chef, you will be a leader passionate about creating a positive environment for guests and team members. You should be a food quality expert, knowledgeable about standards, and capable of leading, engaging, and inspiring your team.

We are looking for someone who:

* is passionate about supporting and developing their team to maintain high standards
* has experience managing the kitchen line, planning shifts, and coaching team members
* supports food safety, health, and safety standards, and understands financial aspects like gross profit, stock control, and labor costs
* celebrates team success and recognizes individual drives and needs

What’s in it for you |

* Weekly pay and tips sharing
* Access up to 30% of earnings before payday via wagestream
* £1000 annual bonus opportunity
* Flexible hours to support your side pursuits
* Free food on shift and 50% off outside work for friends and family
* Industry-leading family-friendly policies, including 26 weeks full pay and 13 weeks half pay for expectant or adopting parents
* Uniform provided for each shift
* Early access to new menus
* Wagamama parties with VIP guests
* Recognition as a nationwide wok star through our recognition program

Additionally, we offer pension schemes, holiday, training, cycle-to-work schemes, retail and leisure discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*Tips are 100% for our teams. Tips vary by restaurant, are at guest discretion, and are not guaranteed wages.

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