Commis Chef – The Victoria Inn, Threemilestone, Cornwall TR3 6BY Location: The Victoria Inn, Threemilestone, Cornwall TR3 6BY Hours: 42 hours/week over 4.5 days Note: No live-in accommodation available Job Description Join our ambitious kitchen team at The Victoria Inn, part of Inn Cornwall – a small independent pub company known for great food, warm hospitality, and consistent trade year-round. As a Commis Chef, you'll play a key role in preparing and producing exceptional pub food with informal dining in mind. You'll be customer-facing during service, carving meat and putting smiles on guests' faces. Key Responsibilities * Work through prep lists efficiently and safely. * Operate the carvery with speed and consistency. * Advise guests confidently on allergens and ingredients. * Monitor wastage and production levels. * Support the kitchen management team. * Maintain high standards of food safety and hygiene (SFBB processes). About You * Passionate about quality and locally sourced ingredients. * A natural communicator with a positive attitude. * Confident working in a fast-paced kitchen environment. * Able to commute reliably or relocate before starting work. Perks & Benefits * Weekly pay – no waiting for month-end! * Company events and team socials. * Company pension scheme. * Discounted or free food during shifts. * Employee discount across Inn Cornwall sites. * Flexitime and free parking. * Referral programme. About Us Inn Cornwall is a proud Cornish hospitality business, previously listed in the UK's Top 50 SME Apprenticeship Employers. We invest in our team and promote careers in hospitality. How to Apply Ready to join a growing team and develop your culinary career? Apply now and become part of Team Vic