General Manager : New Opening : QSR Business : A GBP 37,500
The Role:
Our client has recently launched an exciting new QSR concept in a bustling food hall and is now seeking a hands:on, dynamic General Manager to lead the team and drive the success of this vibrant new site.
Key Responsibilities:
* Manage a team of 5, leading, training, and motivating them to deliver excellent customer service and food quality.
* Oversee day:to:day operations, ensuring smooth and efficient service in a high:traffic environment.
* Monitor KPIs, P and L, and drive sales through upselling, marketing initiatives, and outstanding guest experiences.
* Manage stock counts, ordering, and GP targets.
* Ensure full compliance with food safety, health and safety, and brand standards.
* Deliver financial targets, including budgeting, forecasting, and labour cost control.
Requirements:
* Proven experience as a General Manager or Operations Manager in QSR or high:volume hospitality.
* Very hands:on approach with strong leadership and people management skills.
* Experience managing KPIs, P and L, and driving sales performance.
* Excellent knowledge of food safety, health and safety, and compliance
* Ability to thrive under pressure in a fast:paced, high:volume environment.
* Outstanding organisational and communication skills.
If you are keen to discuss the details further, please apply today or send your cv to Kate B OR call 790