Job Title: Reverse Logistics/Hygiene Team Leader
Location: Hemel
Full time: Permanent
Salary: £14.41+TL allowance per week £58.96 (When shift is worked)
Are you passionate about sustainability and operational excellence? Do you have a knack for leading teams and optimising processes? We invite you to take the lead as our Reverse Logistics/Hygiene Team Leader!
About Us: Martin Brower is a global leader in supply chain solutions, providing end-to-end logistical support to some of the world's most iconic restaurant brands. We pride ourselves on our commitment to exceptional service and innovation.
Position Summary: To plan and manage the work of the Hygiene & Reverse Logistics teams to pre-determined productivity and service levels whilst complying with all Health and Safety legislation, Employment Law, EU and Company hygiene standards. As well as addressing the team’s performance in accordance with Company Policy and processes.
Duties and Responsibilities:
Manage the Yard:
* Manage and motivate the team to achieve daily output objectives and deliver KPIs.
* Manage, own, and plan activities within the reverse logistics and warehouse hygiene teams. Manage budget expectations and report to senior site management providing updates on budget targets.
* Ensure that hygiene and tidiness comply with DQMP standards at all times, and hygiene schedules are completed within set time frames as set out by QA manager.
* Ensure all Hygiene and Reverse Logistics Operatives are trained and competent to carry out their tasks, including supporting agency labour.
* Maintain accurate records for all staff.
* Ensure all assessments and appraisals are carried out bi-yearly.
* Proactively seek solutions to operational problems, suggesting and implementing changes where necessary.
* Ensure that blue and black barrels, cardboard, and shrink-wrap trailers are changed over to prevent unnecessary buildup and maintain availability of empty barrels.
* Manage stock control of all hygiene equipment, materials, and supplies.
* Manage all waste streams in the yard, including food waste skips, GTW, cardboard, metal, and general environmental waste.
* Ensure sufficient employee resources in quality and quantity to meet KPIs.
* Plan, manage, and control labour usage to achieve budget productivity levels and financial targets.
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