A leading Asian restaurant chain in Royal Tunbridge Wells is seeking a Senior Sous Chef to run the pass and lead a dynamic kitchen team. The ideal candidate has experience as a kitchen manager or senior sous chef and a passion for fresh food. Responsibilities include ensuring food quality, mentoring team members, and fostering a vibrant kitchen culture. Attractive benefits include a culture of growth, an annual bonus, discounts, and meals during shifts.
#J-18808-Ljbffr