Head Chef An exciting opportunity has arisen for a Head Chef at the Award winning Three Mile Pub and 4 star Great North Hotel, in the heart of Gosforth. If youre a natural leader with a passion for the industry and creative flair in the kitchen, then you might just be what were looking for! If you are a dynamic culinary professional ready to make your mark in a vibrant dining scene, we want to hear from you! Responsibilities: * Lead and manage the kitchen team, including hiring, training, and scheduling * Create and execute seasonal menus that showcase creativity and culinary expertise * Ensure high standards of food quality, consistency, and presentation * Oversee inventory management, ordering, and cost control to maximize profitability * Maintain a safe, clean, and organized kitchen environment, adhering to health and safety regulations * Collaborate with management to develop promotional events and special menus * Stay updated on industry trends and incorporate new techniques and ingredients into menu offerings