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Kitchen Manager at Miller & Carter - Washford Mill
At Miller & Carter - Washford Mill, we know that a good Kitchen Manager is key to our success. You’ll build a kitchen to be proud of, managing all areas from training and mentoring your team to overseeing food ordering and preparation.
Join us at Miller and Carter, the home of the Steak Geeks. We take the bull by the horns. Picture perfect steaks, butchered, aged, and cooked to perfection. We add a special touch to every occasion. If you fancy yourself as a steak geek, we want to hear from you.
All management employees are enrolled onto our unique and industry-leading 3-day Steak School, and we are proud as the ONLY restaurant chain to be awarded ‘The Masters of Steak' accreditation.
This is a suitable opportunity for someone looking for their first Kitchen Manager appointment.
Live-in Accommodation
This position comes with the added optional benefit of 2-bed accommodation.
What’s in it for me?
* Bonus scheme – we’re all about rewarding the hard work you put in
* Opportunities to grow with paid-for qualifications
* A massive 33% discount across all our brands. Whether it's date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
* 20% discount off all of our brands for friends and family
* Discount on gym memberships
* Health & Dental Plans - to keep you safe, secure, and always smiling
On top of this, as part of Mitchells & Butlers, you will receive a pension, 25 days paid holiday, high-street shopping discounts, and we even give you free shares! There's also a free employee helpline to support you with whatever life throws at you.
What will I be doing as Kitchen Manager?
* Train and inspire your team to deliver food to be proud of
* Drive to smash targets with your team
* Manage food ordering, food preparation, and stock control
* Work with a branded menu
* Ensure your team conforms to health and hygiene regulations
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