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Sous chef

Gillingham (Kent)
THE GEORGE & DRAGON (DRAGONS GREEN) LIMITED
Sous chef
€60,000 - €80,000 a year
Posted: 5 June
Offer description

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Head Chef @ THE GEORGE & DRAGON (DRAGONS GREEN) LIMITED | NVQ Level 3 Professional Cookery

Company Description

THE GEORGE & DRAGON (DRAGONS GREEN) LIMITED is a recreational facilities and services company based in Horsham, United Kingdom.

Role Description

This is a full-time on-site Sous Chef role located in Southwater at THE GEORGE & DRAGON. The Sous Chef will be responsible for assisting the Head Chef in the day-to-day operations of the kitchen, food preparation, cooking, and ensuring food quality and consistency.

Qualifications

* Culinary skills, Food Preparation, and Cooking abilities
* Menu Planning and Kitchen Management experience
* Knowledge of Food Safety and Hygiene practices
* Teamwork and Communication skills
* Creativity and Attention to Detail
* Experience working in a similar role
* Culinary degree or relevant certification


Seniority level

* Seniority level

Entry level


Employment type

* Employment type

Full-time


Job function

* Job function

Management and Manufacturing
* Industries

Recreational Facilities

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