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Bar steward

Keith
Royal British Legion (Scotland) Dufftown
Steward
£15,000 a year
Posted: 16 September
Offer description

Overview

We are seeking a dedicated and enthusiastic Steward to join our team in a vibrant hospitality environment. The ideal candidate will possess a strong commitment to providing excellent service, ensuring cleanliness and safety standards. This role is essential in supporting the smooth operation of our club and enhancing the overall guest experience.

Duties

* Maintain cleanliness and organisation of all areas.
* Perform basic math calculations for inventory management and stock control.
* Monitor stock levels of supplies and order stock via various outlets
* Buy Goods required from Bookers (milage will be paid)
* Stocking up, rotating stock
* Consulting club diary to plan for functions (staff and setting up)
* Ensure all equipment is cleaned (daily/weekly) and stored properly after use.
* Provide exceptional hospitality by engaging with guests and responding to their needs efficiently.
* Uphold time management skills to prioritise tasks effectively during busy service periods.
* Staff Rotas to make sure all shifts are covered including functions in hall
* Ensure weekly checks are signed off in H&S folder

Qualifications

* Previous experience in a restaurant or hospitality setting is preferred.
* Strong understanding of food safety practices and regulations.
* Excellent interpersonal skills with a focus on customer service.
* Basic math skills for handling transactions and inventory tasks.
* Ability to work efficiently under pressure while maintaining attention to detail.
* A proactive approach to teamwork, demonstrating flexibility and reliability in various situations.
* A passion for the hospitality industry, with a willingness to learn and grow within the role. Join us as a Steward and be part of a dynamic team that values hard work, dedication, and exceptional service

Job Type: Part-time

Pay: £15.00 per hour

Expected hours: 25 – 30 per week

Benefits:

* On-site parking

Work Location: In person

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