Welcome to Delta Hotels by Marriott, Bristol City Centre – Where Hospitality Meets Opportunity
Fresh from a stunning renovation, Delta Hotels by Marriott, Bristol City Centre offers a dynamic, modern hospitality experience right in the heart of one of the UK’s most vibrant cities. With 300 beautifully appointed bedrooms, we provide ample space for guests seeking comfort and style, whether for business, leisure, or a bit of both.
Perfectly placed with unbeatable access to Bristol Temple Meads station, the coach station, and Bristol Airport, our hotel is ideal for guests from near and far. We also offer convenient adjacent parking for those arriving by car. Located just steps from the buzz of Cabot Circus and many of Bristol’s top attractions, guests can explore the best the city has to offer with ease – while enjoying the comfort and service that Marriott is known for.
We’re especially proud of our newly renovated event spaces – among the largest in the South West – which include 19 flexible meeting rooms capable of hosting up to 600 delegates. Whether it’s a conference, wedding, or special celebration, we provide the perfect setting.
But the real heart of our hotel is our people. At Delta Hotels by Marriott, we’re committed to creating a supportive, inclusive, and inspiring workplace. Our team is made up of individuals who care deeply about what they do – offering genuine hospitality, attention to detail, and warm, thoughtful service to every guest.
Come join us – and help shape unforgettable guest experiences, right at the centre of it.
Assistant Food and Beverage Manager
Are you a friendly, confident and enthusiastic individual
seeking a career in hospitality? We have an exciting opportunity for an
Assistant Food & Beverage Manager. You will be part of the Marriott family
offering outstanding service to our guests and associates. You will also have
access to our exclusive benefits and training opportunities!
Main Duties-
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Follow Brand Standards in all aspects of the job
role.
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To assist with the HR duties of the department
including recruitment, performance reviews and training.
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To help achieve and exceed the overall financial
goal and objectives
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To maintain guest satisfaction scores and ensure
compliance of brand standard throughout the operations
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Ensure the correct procedures for stock and cash
handling are being maintained
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To ensure full compliance with health and safety
across the hotel.
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Empower hosts to provide excellent customer
service and understand expectations
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Ensure the development of supervisors and hosts in
order to promote in the future.
What do you need to apply?
The ideal candidate will have at least 2 years’ experience
in the food and beverage industry as a supervisor or a manager. It is desirable
to have experience within hospitality but not essential. The ideal candidate
will be; well presented, have excellent customer service skills and be flexible
to work all shift patterns.
Benefits include
Free hot meals on shifts
Free use of our on-site Gym
Private medical care
Access to AEGON pension scheme
Discounted stays at Marriott hotels worldwide
Cycle to work scheme
Free Car parking
Uniform
Service awards and recognition gifts