The Seaview Hotel is a unique independent British coastal hotel with a rich tradition of hospitality, welcoming guests from near and far. Our diverse guest demographic includes corporate travelers, families, groups, and functions.
The hotel restaurant maintains a high standard of food quality, holding 2 AA Rosettes. It offers a varied dining experience across four distinct locations.
As Head Chef, you will oversee the food operation to ensure it aligns with current objectives and retains 2 AA Rosettes. You will work on business strategy and support the hotel’s financial targets by adhering to budgets.
Key Responsibilities
* Maintain a food operation that consistently meets 2 AA Rosette standards.
* Meet and aim to exceed the company’s Food GP budget.
* Train all kitchen staff in dish specifications and achieving food margins.
* Manage food stock orders appropriate to sales levels, avoiding overordering.
* Check and sign for all deliveries.
* Prepare food appropriate to sales levels for service.
* Control wastage and maintain records.
* Follow staff food policy, ensuring no unauthorized food leaves the kitchen.
* Operate within set budgets for ordering.
* Follow stock rotation procedures and keep storerooms, fridges, and freezers organized.
* Monitor and control stock levels daily, weekly, and monthly to prevent shortages.
* Implement and uphold the company’s Health & Safety Policy, including staff training.
* Comply with all Health and Safety and EHO Food Hygiene requirements.
* Maintain temperature records and food labeling up to date.
* Adhere to kitchen cleaning schedules and keep records.
* Serve food to specification.
* Ensure kitchen uniform and personal hygiene standards are met.
* Ensure the kitchen operates smoothly daily and is well-stocked.
* Promote a positive perception of the Seaview Hotel internally and externally.
* Attend company meetings as required.
* Create a positive, collaborative work environment, working with front-of-house leadership to ensure staff can confidently discuss menu items and allergens.
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