Overview
Lead the Adventure – Become a Sous Chef at Banana Tree. Salary + generous tronc shared fairly among the team. At Banana Tree, we don’t just serve food—we serve up experiences inspired by the vibrant streets and flavours of Southeast Asia. If you’re a natural leader with a passion for hospitality and a hunger for adventure, this is your moment.
As Sous Chef, you’ll be the heartbeat of the restaurant—guiding your team, delighting guests, and bringing the spirit of Borneo, Malaysia, and beyond to life every single day. From the buzz of a busy service to the joy of a perfectly plated Laksa, you’ll ensure every detail reflects our bold, energetic brand. This isn’t just a leadership role—it’s your opportunity to shape a culture, grow a business, and take your career somewhere extraordinary.
At Banana Tree, our food takes you places. As Sous Chef, you’ll lead the way.
Responsibilities
* Create a wide range of dishes—from starters to desserts, delivering quality every time.
* Work as a team—keep up the pace and energy in the kitchen.
* Ensure safety & hygiene—always maintaining the highest food safety standards.
* Communicate & stay organised—keep the kitchen running smoothly under pressure.
* Guide & mentor junior chefs—share your skills and help the team develop & grow.
Who We’re Looking For
At Banana Tree, we don’t just look for experience—we look for leaders. If you’re a strong communicator, passionate about food and developing people and thrive in a fast-paced environment, we want to hear from you. We are committed to creating a workplace where you can be yourself and thrive. If you need any adjustments during the hiring process, just let us know—we’re happy to help.
Benefits
* A Place for Everyone – We celebrate individuality and believe our differences make us stronger. There’s a place for you in our kitchen!
* 50% Employee Discount – Discounts across Big Table Group brands, plus 25% off for friends & family.
* Flexible Working – Negotiable contracts to suit your lifestyle.
* Referral Bonus – Rewarded for bringing great people on board.
* Career Growth – Fully funded Production Chef Level 2 apprenticeships and development programs.
* Wellbeing & Support – Our We Care program includes a 24/7 virtual GP, mental health support, healthcare cash plan, dental plan, counselling, fitness & diet plans.
* Perks & Rewards – Access wages before payday, salary finance support, discounted gym memberships, and savings on theme parks, shopping, and entertainment.
* Team Celebrations – Competitions, team parties, and e-points to spend with retailers.
Role Details
* Seniority level: Mid-Senior level
* Employment type: Part-time
* Job function: Management and Manufacturing
* Industries: Restaurants
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Bushey, England, United Kingdom
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