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Executive sous chef high-volume coastal restaurant jn -062025-162274 (hiring immediately)

Bedford
RAC
Restaurant
Posted: 7h ago
Offer description

Job Description

Job Description
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Executive Sous Chef – High-Volume Coastal Restaurant – South Coast, MA


Be part of the leadership team at one of the South Coast’s premier waterfront dining destinations, known for its creative coastal cuisine, vibrant atmosphere, and high-volume service. This is an exciting opportunity to bring your culinary talent and leadership skills to a fast-paced, innovative kitchen.


Executive Sous Chef Benefits and Compensation:
* Competitive salary with performance-based bonus opportunities
* Comprehensive medical, dental, and vision benefits
* Paid time off
* Long-term career growth with a respected and dynamic restaurant group
* Work in a beautiful waterfront location with a collaborative, creative kitchen team
Executive Sous Chef Requirements & Qualifications:
* 2+ years of experience as a Sous Chef in a high-volume ($5M+ annual sales) upscale casual or fine dining kitchen
* Strong culinary skills with an emphasis on creativity, quality, and consistency
* Experience supervising and developing kitchen teams in a fast-paced environment
* Bachelor’s degree in Culinary Arts or related field preferred
* In-depth knowledge of food safety practices and kitchen operations
Must Haves:
* Experience managing back-of-house operations in a high-volume, upscale kitchen
* Oversee and mentor kitchen staff, including line cooks and Kitchen Managers, fostering a positive and efficient work culture
* Maintain consistent execution of dishes that align with the restaurant’s chef-driven menu and brand standards
* Assist in menu development, food costing, inventory control, and vendor ordering
* Act as Head Chef when needed, ensuring seamless kitchen leadership and smooth daily operations
* Uphold high standards of cleanliness, organization, and food safety compliance at all times
Executive Sous Chef Preferred Background & Skills:
* Experience working with innovative, seasonal, and sushi-inspired menus
* Familiarity with operating in a waterfront or seasonal restaurant environment
* Strong organizational and communication skills to inspire and lead diverse kitchen teams
* Ability to remain calm and effective under pressure, delivering excellence during peak service


At Goodwin Recruiting, we are committed to our core values and providing world class customer service. We are committed to helping our clients navigate and comply with the complex and ever-changing labor laws as well as help ensure that in every hiring decision, internally and with our client partners, that all viable candidates are considered, and the most qualified candidate is offered the role. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We value all people, understanding that uniqueness and diversity foster a stronger team that is innovative and brings varying perspectives to the table. We put our money where our mouth is and are proud of our efforts to identify a broad slate of candidates, with many hiring success stories to share. JOB ID: 162274#post

Samantha McDermott

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Company Description
Goodwin Recruiting (Forbes America's Best Recruiting Firms 2020, 2021, 2022, & 2023) is a full-service recruiting agency that was founded in hospitality.

Our company was built on service, and as we have grown and expanded into a broad range of industries and specialties, that hospitality mentality has remained rooted at the core of everything we do.

We are committed to providing highly personalized services, tailored to each candidate and client we work with. Across all business types, from executives to operators to administrative staff, each Goodwin Recruiting partner has an extensive background in their field of expertise. We speak your language, we know the ins and outs of recruiting, and we put our core values first, establishing game-changing partnerships with employers and job seekers alike.


Company Description

Goodwin Recruiting (Forbes America's Best Recruiting Firms 2020, 2021, 2022, & 2023) is a full-service recruiting agency that was founded in hospitality. \r\n\r\nOur company was built on service, and as we have grown and expanded into a broad range of industries and specialties, that hospitality mentality has remained rooted at the core of everything we do. \r\n\r\nWe are committed to providing highly personalized services, tailored to each candidate and client we work with. Across all business types, from executives to operators to administrative staff, each Goodwin Recruiting partner has an extensive background in their field of expertise. We speak your language, we know the ins and outs of recruiting, and we put our core values first, establishing game-changing partnerships with employers and job seekers alike.

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Home > Jobs > Restaurant jobs > Restaurant jobs > Restaurant jobs in Bedford > Executive Sous Chef High-Volume Coastal Restaurant JN -062025-162274 (Hiring Immediately)

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