Line Leader- Food Processing
Location: Hull, East Yorkshire
Job Type: Full-Time, Temporary to Permanent
Pay: 13.26 - training period - after training pay rate goes up.
Shifts: 4on/4off
Key Responsibilities
* Provide guidance and leadership to the line
* Ensuring compliance with all system-based processes and procedures within the department
* Conducting safety and quality checks across a line
* Ensuring continuity of standards
* Delivering smooth production operations
* Maintaining the highest health and safety standards
* Ensuring waste is kept to a minimum and second nature is the forefront of the operation
* Taking reasonable care for your own and others health and safety while at work
* Responsible to ensure compliance to company policies, procedures, site rules and information and instruction given by your employer
* In addition, you will undertake any training that the company deems necessary that may assist you to affect the above responsibilities.
Shift Pattern (4on/4off)
Days: 6AM - 6PM
What We're Looking For
* Previous line/team leader experience ideally in food production
* Understanding and application of hazard identification and near miss reporting
* Level 2 Food Safety
* Promotes team engagement
* Able to manage conflict
* Able to read and understand and comply with specifications
* Comfortable working in chilled conditions
* Strong attention to detail and a methodical work ethic
* Forward thinking and planning skills
* Physically fit and able to move heavy meat products
* Reliable, punctual, and able to work as part of a team
* Possess excellent communication skills and a positive attitude
Benefits
* Weekly pay - 13.26 - TRAINING PERIOD / Once training completed the pay rate will go up.
* Ongoing work with potential for permanent positions
* Full training and PPE provided
* Onsite parking and canteen facilities
* Staff sale available
* Supportive and friendly team environment
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