Overview
Get ready to be part of something truly extraordinary at the new Hilton Woking, taking a leading role in Woking's Victoria Square redevelopment. Join us on our journey as we foster a unique team culture, become an integral part of the community, and embrace sustainable practices in everything we do. Our hotel showcases 189 guest rooms, including 12 exclusive suites. Guests will immerse themselves in the warm ambiance of our lobby bar, GLOW, indulge in culinary delights at the all-dining restaurant, OXBO, and enjoy breath-taking views at the chic Sky Bar, LOFT. The success of our hotel relies on hosting Meetings & Events for up to 500 guests, making it imperative to assemble a high-performing team committed to delivering the ultimate guest experience across all areas of our business.
Responsibilities
* A Line Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls.
* Regular training to ensure consistent great food production, in line with the high-quality standards expected by Hilton.
* Perform tasks within a timely manner; provide support to the Kitchen brigade.
* Prepare and present high-quality dishes within company guidelines.
* Keep all working areas clean and tidy and ensure no cross contamination.
* Prepare all mise-en-place for all relevant menus.
* Assist other departments wherever necessary and maintain good working relationships.
Qualifications
* Previous experience as a Commis Chef or Apprentice Chef.
* Positive attitude and good communication skills.
* Ability to work under pressure and as part of a team; follow instructions.
* A passion to learn and a drive to succeed in a culinary/hospitality career.
* A passion for food and the culinary arts.
Benefits
* Hourly rate of £12.61 per hour plus service charge.
* Uniform provided and laundered.
* Free and healthy meals when on duty.
* Grow your career with Personal Development programmes designed to support you at every step of your career.
* Team Member Travel Program: discounted hotel nights plus 50% off Food and Beverages (subject to individual outlets).
* Team Member Referral Program and High street discounts with Perks at Work.
* Holiday: 28 days including bank holidays (increasing yearly to up to 33 days).
* Discounted dental and health cover.
* Modern and inclusive Team Member areas; encouragement of green travel to work where possible.
EVERY JOB MAKES THE STAY. At Hilton, It Matters Where You Stay, but The Stay is only one side of the story. We know it takes hundreds of jobs to create unforgettable experiences for our guests – and behind every job, there's an extraordinary person working to make each Stay magical. That's why at Hilton, Every Job Makes the Stay.
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