Dine Contract Catering Ltd is looking for an enthusiastic Sous Chef to join our team in Poole on a part-time basis, contracted to 16 hours per week. You will collaborate with a passionate team to prepare delicious, high-quality food and create an exceptional culinary experience for clients.
We value great-tasting food and believe in supporting our team members to thrive. Join us for a rewarding career that balances work life and professional development.
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