An esteemed hospitality group in Bodmin seeks an Assistant Restaurant Manager to oversee restaurant operations and enhance the customer dining experience. This role requires a strong leader to manage a dedicated team, innovate menu offerings, and ensure financial targets are met. The ideal candidate will have proven experience in the hospitality industry, excellent leadership skills, and a passion for exceptional service. Benefits include 28 days of holiday, extra birthday leave, free meals during shifts, and discounts across the group's venues.
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