Summary
The National Trust is renowned for its food and hospitality. We run 185 cafes all over England, Wales and Northern Ireland, and we'd love you to join us.
We’re looking for a Food and Beverage Team Leader to join us at Hinton Ampner.
Because we're in a rural area, please think about how you’d be able to get here for work, before applying for the job.
Benefits: We want to help you look after the things that matter to you, such as saving for your future, getting a discount on your weekly shop, or encouraging you to find a work-life balance. Please read our package, below, to see what benefits we offer you.
Hours: 1950 hours per year, equivalent to 37.5 hours per week (5 days out of 7 including weekends and Bank Holidays). Typically between, 9.00am - 6.00pm. Rolling 3 week pattern of 5 days, 5 days and 4 days allowing 1 weekend off in every 3.
Salary: £23,205 per annum
Duration: Permanent
Interview date: 6th & 9th May 2024
Potential start date: ASAP
What it's like to work here
Reporting to the Food & Beverage Manager, you'll work with the team at Hinton Ampner. We're bigger than you think, so adaptability is key.
This role is based on annualised hours, where the amount of hours you work each month may vary, however your salary will be paid in 12 equal instalments o...