Job Description
SOUS CHEF, RIPON, 4 DAY WEEK, DAY-TIMES, £29,850
ALTERNATE WEEKENDS OFF, SUPERB WORK/LIFE BALANCE
QUALITY ASSISTED LIVING CARE HOME, FRESH FOOD LED KITCHEN
Benefits include:
* 4 day week
* Straight shifts working 40 hours a week
* Day time work
* Paid overtime
* great new kitchen with all the latest equipment
* Alternate weekends off
* Menu autonomy
* Career progression xsngvjr and promotion opportunities.
* Gym, fitness and wellbeing
Interested in this role You can find all the relevant information in the description below.
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