Ardingly College is seeking to appoint an experienced and enthusiastic Chef to join their busy and dynamic Catering team.
The post holder will assist in the creation of new dishes, and the production and service of food, while maintaining correct levels of Food Safety and Health and Safety. The ability to be innovative and creative in your cooking is key for this role.
The team has a real passion for food, and regularly change the menus to reflect current food trends, and seasonality working with predominantly fresh ingredients.
The College is a strong believer in developing an individual and tasks them with regular training and fact-finding responsibilities to ensure they are always at the top of their game.
Alongside the production of meals to cater for our students and staff, we also have many events catering for corporate lunches, three course meals and wedding breakfasts.
The role reports to the Head Chef