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Chef De Partie
When registering to this job board you will be redirected to the online application form. Please ensure that this is completed in full in order that your application can be reviewed.Join Our Culinary Team at Lingfield Park Resort
Were on the lookout for a passionate and motivatedChef de Partieto join the team at our beautiful golf course and resort, located in the picturesque village ofLingfield. Set within the iconicLingfield Park Resort, part of theArena Racing Companysdiverse portfolio, this is an exciting opportunity to grow your career at one of the UKs leading multi-venue leisure businesses.
Theres never been a better time to join us!
Whats in It for You?
We value our team and offer a wide range of benefits, including:
* Annual passes to attend any of our 21 ARC racecourses & venues
* Discounted food and days out at ARC locations
* Discounted stays at our on-site hotel and partner hotels
* Cycle to Work Scheme
* Company Life Assurance Scheme
* Holiday allowance that increases with service (up to 28 days)
* Discretionary annual bonus schemes
* Study assistance schemes
* Internal training & development programmes
* Supportive working environment with career progression opportunities
* Onsite accommodation: Potentially available
Your Role
As aChef de Partie, youll support the Head Chef and Sous Chef in maintaining and improving food quality across all areas of the kitchen. Youll also play a key role in mentoring junior chefs and supporting the daily operations of the kitchen.
Key Responsibilities
* Review and plan the days menu with the Head or Junior Sous Chef each morning.
* Supervise and assist with food prep and mise-en-place for lunch and dinner service.
* Ensure high standards of food hygiene and kitchen safety.
* Coach and support Junior Chefs and Commis Chefs.
* Carry out any additional tasks as directed by the Head Chef, Junior Sous Chef, or senior management.
About You
* GCSEs or equivalent
* Level 2 Food Safety in Catering or Level 2 Food Preparation qualification
* Minimum 1 years experience as a chef (CDP or strong Commis Chef ready to step up)
* Previous experience in a branded hotel kitchen is highly desirable
* Passionate about fresh food, teamwork, and service excellence
Ready to Apply?
If youre driven, detail-oriented, and looking to grow your career in a vibrant and supportive environment, wed love to hear from you.
At ARC, we believe that a diverse, equitable and inclusive workplace makes us a more relevant, more competitive, and more resilient company. We welcome people from all backgrounds, ethnicities, cultures, and experiences. We are an equal opportunities employer and do not discriminate on the grounds of gender, sexual orientation, marital or civil partner status, pregnancy or maternity, gender reassignment, race, colour, nationality, ethnic or national origin, religion or belief, disability or age. We also consider qualified applicants regardless of criminal histories, consistent with legal requirements.
If you have a disability that requires reasonable adjustments, please let us know; we will ensure that individuals with additional needs are provided reasonable adjustments to participate in the job application or interview process and to perform essential job functions.
We understand the value that diversity brings to our business and we are striving to create a working environment that is inclusive, psychologically and physically safe and ensures everyone can be heard and valued for their contributions. We are committed to making a consistent, top-down effort to be role models on what diversity, inclusion and belonging means in society.
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