We’re recruiting for a Senior Chef de Partie to join a high-performing kitchen within a boutique countryside hotel in the South Downs.
This role suits a confident CDP who enjoys taking ownership of sections and helping guide the wider brigade.
Benefits
* £16.04 per hour OTE including tronc
* Staff stays across the hotel group
* 35% discount on food and drinks
* Meals on duty
* Development and training opportunities
Responsibilities
* Lead your section during service
* Support and mentor junior chefs
* Maintain high food quality and kitchen standards
Work with seasonal menus and local produce