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Sous chef - weekends only

Stratford-upon-avon
Avery Healthcare Group Ltd.
Sous chef
Posted: 25 June
Offer description

Avery Healthcare is one of the UK's largest providers of luxury elderly care homes, committed to creating meaningful experiences for residents and employees alike. With a vision of 'creating meaningful lives together', they offer exceptional care across their growing network of over 100 homes, building a supportive and inspiring environment where employees feel valued and empowered every day.

As a Sous Chef at Avery Healthcare in Stratford-upon-Avon, you will support the Head Chef in leading a culinary team that provides a nutritionally balanced, comprehensive, and high-quality culinary service to the residents. Your responsibilities will include preparing modified diets, supervising and directing the work of culinary staff, ensuring food preparation meets the highest hygiene standards, and supporting the team in understanding the Avery Food safety management system.

Avery Healthcare is one of the UK's largest providers of luxury elderly care homes, committed to creating meaningful experiences for residents and employees alike. With a vision of 'creating meaningful lives together', they offer exceptional care across their growing network of over 100 homes, building a supportive and inspiring environment where employees feel valued and empowered every day.
Were committed to helping you grow in a caring, supportive environment, with opportunities to learn and develop throughout your career. Were now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team as a Sous Chef. Your focus asSous Chefwill be tosupportthe head chef in leading a culinary team that provides a nutritionally balanced, comprehensive,and high-quality culinary service, which contributes to the overall well-being of the residents and is achieved withinbudget.
Supervising and directing the work of culinary staff, as directed by the Head Chef, providing instruction and demonstration to unqualified staff on simple food preparation activities.
Understandingthe principles of safe food handling to ensure that all food preparation undertaken in the kitchen meets the highest hygiene standards.
Supporting all culinary team members in fully understanding the Avery Food safety management system.
Holdarelevant catering qualification City & Guilds 706/1 and 706/2 or NVQ or equivalent.
Have a minimum of 1 year of catering experience.
Demonstratecompassionandcommitmentto the delivery of high-quality culinary services to residents.
Be able to be adaptive and flexible to cover a range of responsibilities at short notice.
At Avery, were not just one of the UKs largest providers of luxury elderly care homes were a place where people love to work. With our vision of "creating meaningful lives together," we proudly offer exceptional care across our growing network of over 100 homes, building a supportive and inspiring environment where employees feel valued and empowered every day. Were committed to helping you grow in a caring, supportive environment, with opportunities to learn and develop throughout your career. Were now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team as a Sous Chef. Your focus asSous Chefwill be tosupportthe head chef in leading a culinary team that provides a nutritionally balanced, comprehensive,and high-quality culinary service, which contributes to the overall well-being of the residents and is achieved withinbudget.
Supervising and directing the work of culinary staff, as directed by the Head Chef, providing instruction and demonstration to unqualified staff on simple food preparation activities.
Understandingthe principles of safe food handling to ensure that all food preparation undertaken in the kitchen meets the highest hygiene standards.
Supporting all culinary team members in fully understanding the Avery Food safety management system.
Holdarelevant catering qualification City & Guilds 706/1 and 706/2 or NVQ or equivalent.
Have a minimum of 1 year of catering experience.
Demonstratecompassionandcommitmentto the delivery of high-quality culinary services to residents.
Be able to be adaptive and flexible to cover a range of responsibilities at short notice.
At Avery, were not just one of the UKs largest providers of luxury elderly care homes were a place where people love to work. With our vision of "creating meaningful lives together," we proudly offer exceptional care across our growing network of over 100 homes, building a supportive and inspiring environment where employees feel valued and empowered every day. To be successful in this role, you must hold a relevant catering qualification such as City & Guilds 706/1 and 706/2 or NVQ or equivalent, and have a minimum of 1 year of catering experience. You should also demonstrate compassion and commitment to the delivery of high-quality culinary services to residents, and be able to be adaptive and flexible to cover a range of responsibilities at short notice.


To be successful in this role, you must hold a relevant catering qualification such as City & Guilds 706/1 and 706/2 or NVQ or equivalent, and have a minimum of 1 year of catering experience. You should also demonstrate compassion and commitment to the delivery of high-quality culinary services to residents, and be able to be adaptive and flexible to cover a range of responsibilities at short notice.


Disclosure and Barring Service Check
This post is subject to the Rehabilitation of Offenders Act (Exceptions Order) 1975 and as such it will be necessary for a submission for Disclosure to be made to the Disclosure and Barring Service (formerly known as CRB) to check for any previous criminal convictions.
Avery Healthcare Group Ltd.

Avery Healthcare
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