Sous Chef - Blandford- Work life balance role - £17.77 per hour
Recruiting for an experienced Sous Chef to join a contract catering unit located a short drive from Blandford. This is a busy site catering for high volume using fresh ingredients. You will be working for one of the industry's leading contract catering companies.
Key Information:
* £17.77 per hour, working 35 hours per week
* Hours: 5/7 days, 35 hours, Mon - Fri - 1 weekend in 4, Paid overtime available - Shift patterns: 06.00-14.00 with a 1hr break. 11.00 - 19.30 with a 1.5hr break. Weekends - 07.00-18.30 with a 2hr break.
* Location: A few miles from Blandford, own transport essential
* Contract: Permanent
Benefits (Terms & Conditions Apply):
* Company pension scheme
* Award winning wellness programme
* Commuter benefits
Key Responsibilities of the role include:
* Producing dishes to meet the required standard
* Ensuring food safety and health and hygiene
* Develop and train the other chefs
In order to be successful, you'll need to have:
Sous Chef experience
Experience working in a similar role / establishment
Qualified to NVQ Level 1, 2 and 3 or Equivalent
Passionate about food
Enthusiastic attitude and willingness to take operation to the next level
If this sounds like a role you will be interested in then please click the "Apply" Button Below
Unfortunately, due to the large volume of applications we receive, we can only respond to applicants with relevant work experience.
Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.
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