There is a vacancy for 5 shifts per week,flexible from 2 shifts to five. The working hours will be 1.30pm to 6.30pm to include alternate weekends.
Ideally, the position will suit someone with catering experience.
Training will be given where needed.
Duties include:
Offering a variety of hot and cold food options to a high standard, ensuring they are appealing and pleasing to the eye.
Kitchen hygiene is paramount.
Re- stocking the kitchen and filling out all relevant paperwork is a requirement.
AMRT1_UKTJ
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