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wagamama
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Job Views:
4
Posted:
08.05.2025
Expiry Date:
22.06.2025
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Job Description:
wagamama cotswolds designer outlet is opening in July 2025!
We will be facilitating recruitment days on 21st May 2025 and 4th June 2025, so apply today to receive your invite and join our community!
Paid training will start in early June so you will be fully trained when we open in July!
Kitchen team member | full time
At wagamama, we celebrate individuality. Whether you're starting a career in the kitchen or looking for a wok-inspired side hustle, this could be the role for you. With over 165 restaurants across the UK and Ireland, we're on a mission to nourish from bowl to soul.
The role:
As a kitchen team member at wagamama, you'll play a key role in preparing and serving our fresh food to standard with care. Working alongside a diverse team of over 100 nationalities, you'll gain key life skills and make great friends, ensuring our guests receive delicious food the wagamama way.
We'd love to hear from you if you...
* want to provide exceptional dishes for our guests
* have a passion for fresh food; we don’t use microwaves or heat lamps
* enjoy lively environments, staying organized with excellent attention to detail
* foster a positive, inclusive work environment and support others’ growth
Wok’s in it for you:
* Biweekly pay + tips
* Access up to 30% of earnings before payday with wagestream
* Flexible hours to support your side hustle
* Free food on shift and 50% off outside of work
* Industry-leading family-friendly policy (26 weeks full pay + 13 weeks half pay for expectant or adopting parents)
* Uniform provided for each shift
* Early access to new menus
* Wagamama parties and VIP guest events
* Recognition as a nationwide wok star through our recognition program
Additional benefits include pension scheme, holidays, training, cycle to work scheme, retail and leisure discounts, gym memberships, and long service awards.
Be you, be wagamama
Wagamama is proudly part of the disability confident scheme.
*100% of tips go to our teams. Tips vary by restaurant and are at guests' discretion; they are not guaranteed wages.
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