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Commis chef

Liverpool (Merseyside)
RBH
Commis chef
Posted: 27 July
Offer description

JOIN US

At RBH, we believe our people are our greatest assets and prioritize their well-being. Our commitment to diversity, health & wellbeing, sustainability, and individuality distinguishes us from competitors and has earned us a spot in the Top 30 Best Places to Work in Hospitality! We are passionate about the industry and continuously seek new talent to join our journey.

OUR HOTEL

Welcome to The Municipal Hotel, where elegance meets comfort in the heart of the city. Our 5-star hotel offers a unique blend of classic sophistication and modern amenities, creating a refined and welcoming atmosphere for every guest. Whether you’re here for a relaxing getaway, a memorable dining experience, or a special event, our dedicated team ensures a seamless and luxurious stay. With world-class dining, rejuvenating spa treatments, and a focus on exceptional service, The Municipal Hotel is more than just a place to stay—it’s an experience designed to inspire and delight.

Our Benefits

We offer a benefits package designed with our people in mind:

* Discounted hotel room rates for you and your friends & family
* An additional day's holiday for your birthday
* Enhanced maternity, adoption & shared parental leave
* Course sponsorship
* 30% F&B discount at RBH hotels
* Refer a Friend scheme (earn £250 for each referral up to 5 referrals)
* Flexible working arrangements
* Wagestream - choose how and when you get paid
* Life insurance
* Employee Assistance Programme
* Social and wellness events and activities throughout the year
* Free meals on duty, saving you over £1000 per year

And much more!

A DAY IN THE LIFE OF A COMMIS CHEF AT OUR HOTEL

What you'll be doing...

* Assist in preparing ingredients for various dishes, from chopping and slicing to marinating and portioning, to ensure each station runs smoothly.
* Work alongside senior chefs in all sections, gaining hands-on experience and refining essential cooking techniques.
* Maintain a clean, organised workstation, following hygiene and food safety standards rigorously.
* Help with kitchen inventory by preparing ingredients, monitoring stock levels, and informing chefs when supplies are low.
* Take on basic cooking tasks, including making sauces, grilling, frying, and assisting with plating.
* Participate in regular cleaning duties to ensure all equipment and surfaces are kept spotless.
* Quickly learn and adapt to kitchen procedures, contributing effectively to a well-organised team.

What We Need From You

* Genuine interest in cooking and enthusiasm for learning in a professional kitchen.
* Some previous kitchen experience is a plus, but a willingness to work hard and learn is essential.
* Understanding of basic food prep techniques and a commitment to improving your skills.
* Strong attention to detail, especially regarding cleanliness and food safety.
* Team-oriented mindset, able to take direction well and support colleagues as needed.
* Ability to thrive in a fast-paced environment, staying focused and reliable during busy services.

EQUAL OPPORTUNITIES

RBH Hospitality Management is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. If at any point throughout our process you require reasonable adjustments, please contact us.

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