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Catering assistant

Betsi Cadwaladr University Health Board
Catering assistant
€20,000 a year
Posted: 29 October
Offer description

Catering Assistant – Betsi Cadwaladr University Health Board


Job Overview

The overall purpose of the job is to work as part of a team and be committed to taking part in providing the best quality catering service to patients and staff within the Trust.

To share learned best practice with others in developing catering services as changes are made over time to allow the department and individuals to react to changing need.


Main Duties of the Job

Department working hours are predominantly between 7:00 am to 7:00 pm, which may involve weekend work and various shift patterns, including early and late shifts as required. The pay rate will increase for all hours worked on Saturdays, Sundays and Bank Holidays.

You must have good communication skills, as you will be working within the kitchen and serving food at ward level. Candidates must be able to demonstrate the ability to work flexibly and on their own initiative.

You will hold a current Level 2 food hygiene certificate, or be willing to work towards this qualification. Catering experience is essential for this post.

The ability to speak Welsh is not desirable for this post; Welsh and/or English speakers are equally welcome to apply.


Working for our Organisation

Join our team and receive the support you need, in line with our Organisational Values and ‘Proud to Lead’ competence framework. We are committed to promoting equality and diversity and are proud to welcome applicants under the Disability Confident Employer scheme.

Successful applicants will receive all recruitment related correspondence via the email account registered on the application form.


Person Specification

Essential criteria: Meets all essential criteria as per attached job description/person specification.

Desirable criteria: Meets all desirable criteria as per attached job description/person specification.


Qualifications and Skills

* Level 2 food hygiene certificate (or willingness to obtain).
* Catering experience.
* Good communication skills.
* Ability to work flexibly and on own initiative.
* Willingness to work shifts, including weekends.


Employment Details

* Seniority level: Entry level
* Employment type: Full‑time
* Job function: Management and Manufacturing
* Industry: Hospitals and Health Care
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