A well-known restaurant group in Maidenhead is seeking a talented Sous Chef to join their busy, high-volume kitchen. The ideal candidate will possess strong leadership skills and experience in managing kitchen operations, including recruitment and training of staff. This is a key role within the company as it grows, with new restaurants and venues on the horizon. Candidates must have their own transport due to the location. Competitive compensation and the chance to grow with the company are on offer.
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