We're currently recruiting an ambitious Chef Manager to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week.
As a Chef Manager, you will be responsible for creating an outstanding culinary experience. In return, you will have the chance to progress your career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Could you bring your spark to CH&CO? Here's what you need to know before ing for a Chef Manager position with Compass Group UK&I.
Working with us has its perks! People are at the heart of everything we do, so we've developed a range of benefits and development opportunities:
* Great operational training and development
* Life assurance scheme
* Personal Development and Training opportunities - We are passionate about our growing team
* A great wellbeing strategy - including access to our Employee Assistance Programme
* Regular social events and communication with our leaders
* A holiday purchase scheme
* Access to some great high street discount vouchers
* Free meals
* Onsite free car parking
Here's an idea of what your shift pattern will be:
* Mon: Full-time (Days)
* Tues: Full-time (Days)
* Weds: Full-time (Days)
* Thurs: Full-time (Days)
* Fri: Full-time (Days)
* Sat:
* Sun:
Your key responsibilities will include:
* Preparing delicious, high-quality food that delights our clients and customers
* Identifying opportunities to improve our food service
* Supporting and training our teams, leading from the front to make sure everyone can excel in their role
* Delivering our tasty food concepts to our customers
* Ordering food, looking after stock control and controlling food waste
* Overseeing the efficiency of all catering operations, including managing inventories and implementing action plans
* Managing budgets and successfully meeting financial targets
* Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams
Our ideal Chef Manager will:
* Hold a City & Guilds 706/1 & 2 or NVQ equivalent
* Be passionate about great-tasting food and exceptional customer service
* Have experience managing teams in a similar role
* Be a brilliant communicator and easily build relationships
* Strive for excellence in an enthusiastic and motivated manner
* Be an ambitious and motivated individual who is always looking to upskill
* Possess the ability to work under pressure
* Demonstrate exceptional timekeeping and reliability
* Have a safety-first mindset