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R&d project manager - extrusion & pellets (12 months fixed term contract)

Leicester
Temporary
Pepsico
Manager
Posted: 11 September
Offer description

Overview

PepsiCo is looking for R&D Project Manager - Extrusion & Pellets to join on a 12 months Fixed Term Contract role (Maternity cover).

Job Purpose: This role is based in the Extrusion & Pellets team, within Europe Foods R&D. The R&D Project Manager will effectively deliver projects within the Technology Team in support of the Europe Foods R&D AOP by collaborating with cross functional Sector & Cluster teams and R&D disciplines. This could include prototyping, leading factory trials and providing support to cross functional partners (e.g Specifications, ZBR’s, resolving Quality issues etc) related to the portfolio.


Responsibilities

* Reporting to the R&D Manager, manage the execution of multiple Product Development projects for Extrusion & Pellet technologies including renovation and innovation workstreams to enable the Europe Foods AOP delivery and innovation pipeline building
* Lead projects from Gate 2 independently following handover and with ongoing support from technology Platform Manager, escalating issues as required
* Lead benchtop recipe development and prototyping against marketing led concepts, and provide R&D input to concept development
* Contribute to workstreams to improve ways of working across the team e.g. improvement of business processes to drive greater efficiencies, sharing of knowledge to create better team cohesion & developing others through embedding best practise
* Work effectively in collaboration with cross-functional and R&D discipline partners
* Leverage a combination of functional and business expertise to shape and develop the technical elements of winning consumer propositions that drive sustainable business growth
* Specifically build a depth of technical knowledge on the Extrusion & Pellets technology areas to support across the business and brands identifying opportunities for growth in existing and new markets
* Execute complex technical projects utilising solid technical project management tools and skills to ensure objectives are accomplished on time, to the agreed standards and within budget
* Demonstrated application of consumer product testing, sensory, analytical data to ensure excellent product launches through creation of accurate technical product specifications
* Apply Technical & Business Governance processes effectively from feasibility stage right through to scale-up & post launch support


Qualifications

* Graduate in Food, Science or Engineering discipline or equivalent or equivalent experience, with solid project management skills and a solution-orientated mindset
* At least 3-5 years experience in FMCG R&D product or technology development roles, managing NPD projects from concept to launch, ideally in the snack food product categories
* Demonstrated understanding & application of consumer product testing, sensory & analytical methods
* Coordination of 3rd party manufacturers &/or suppliers to meet business goals
* Experience of working across different product areas
* In-depth analytical skills to interpret complex data and distil into meaningful information e.g. interpreting process data, experimental design and statistical inference
* Good understanding/appreciation of the broader business environment and application of technical and commercial knowledge during project execution
* Good interpersonal skills with ability to influence with integrity through persuasive communication to win support at more senior levels within R&D and Supply Chain and to build effective relationships with a wide range of stakeholders from different levels, backgrounds and cultures


Other Competences

* Execution (Results): Balance sense of urgency with the need to deliver quality results, demonstrating perseverance and positive attitude in the pursuit of challenging goals
* Relationships (Collaboration): Collaborates actively support & takes action to drive a common goal across work &/or project teams
* Thinking (Forward thinking): Takes the initiative to solve problems by bringing creative approaches, embraces challenges & risks
* Agility (Flexibility): Maintain composure on times of change, able to work with agility without losing momentum and manage uncertainty and complexity in fast evolving FMCG environments
* Growth (Curiosity for Learning): Demonstrates learning agility and curiosity to grow as a leader and to gain deeper insights that provide value to one’s work


Seniority level

* Mid-Senior level


Employment type

* Full-time


Job function

* Project Management and Information Technology


Industries

* Manufacturing and Food and Beverage Services
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