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Commis chef

Bridgwater
Commis chef
Posted: 12 June
Offer description

Job Description Working under our highly experienced Head Chef this Chefs position is for someone with similar pervious experience, you will producing food for all areas of the hotel but the primary focus will be on the MPW Steakhouse. This is a full time (40 Hours) position working 5 days from 7 (including evenings, weekends and bank holidays) with no split shifts. You be involved in preparing and cooking the finest fresh ingredients to the highest standard ensuring that the Brand Standards are achieved at all times. A passion for delivering impeccable food on a consistent basis is essential. Previous experience in a similar role is desirable although full training will of course be given.

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