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Kitchen Team Leader Role
As a Kitchen Team Leader, you’ll lead by example, ensuring the team has everything they need for smooth service! You’ll support your team by encouraging collaboration and helping them work well together, ensuring every dish served is of the highest standards.
Company Description
Join us at Pub & Carvery, where we offer a variety of carvery and pub food, complemented by a selection of beverages. Our carveries feature three 14-hour slow-cook meats, potatoes, and seasonal vegetables, allowing customers to serve themselves as high as they like.
Additional Benefits
We reward hard work with:
* A competitive salary and pension contributions.
* Opportunities for career progression across our well-known brands, supported by industry-leading training and development.
* 33% discount for you and 15% for loved ones on all our brands.
* Free employee assistance program covering mental health, well-being, financial, and legal support.
* 50% discount for you and 25% for loved ones at Greene King Inns and hotels.
* Referral bonus of up to £1,500 for successful candidate referrals.
* Wagestream access to wages before payday.
* Up to 30% retail discounts at partners like Superdrug and Three Mobile.
Qualifications
As a Kitchen Team Leader, you will…
* Prepare, cook, and present food according to specifications and customer expectations.
* Maintain hygiene standards and safety regulations in the kitchen.
* Deputise for management and resolve issues in their absence.
* Coordinate the team during busy service to ensure smooth operations.
What you’ll bring…
* Ability to work under pressure and support team cohesion in a busy kitchen.
* Passion for delivering tasty, well-presented meals.
* High standards and a role model attitude for the team.
* Adaptability and quick thinking during busy periods.
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