Louis pays homage to the timeless allure of New York's classic restaurants, reminiscent of scenes straight from the silver screen. Here, guests are embraced into the warmth of intimate booths, enveloped by the aroma of exceptional cuisine and expertly crafted cocktails. Against this backdrop, live performances set the stage for an enchanting evening, making every visit an unforgettable journey.
Join us at Louis and be part of a team dedicated to redefining the boundaries of culinary and entertainment excellence. If you're ready to leave your mark on the industry and play a pivotal role in shaping the narrative of this exceptional brand, we invite you to apply and embark on this extraordinary journey with us.
The Role:
* Together with your team of chefs you will be responsible
for creating amazing culinary experiences.
* You will be a
natural leader of people who can inspire a team and bring out individual
potential, an ambassador of the brand; you will need to be calm and
collected when managing your team.
* Ensure
the highest standards of food preparation and delivery
* Have
exceptional cooking skills and palette with quality and innovation
* Be
passionate about delivering exceptional dishes using the finest
ingredients whether simple or complex
* A charismatic and confident communicator with your team and
the wider restaurant team
* Have a
proactive approach to driving sales and delivering growth through
engagement with both kitchen and front of house teams.
* Professional, hardworking, flexible, and have an immaculate
eye for detail
* Keeps abreast of newest trends and innovations in the
hospitality industry
* Being alert for opportunities to improve the
profitability of the department, through controlling wastage and maintaining effective control regarding GP and
staff.
* Have
responsibility for ensuring the brigade complies with all health &
safety and food safety policies and procedures.
* You will
currently be a Head Chef from a leading restaurant.
* Have
extensive experience working in different types of cuisines.
Why us:
* 50% off food and drink Monday to Thursday up to a table of 4
* After reaching your 2nd Anniversary and each subsequent anniversary you will be welcomed to dine in any of the Tattu restaurants on us.
* Recommend a friend scheme
* Wagestream - access a share of your earned wages whenever you need it
* Employee of the month award
* Monthly team building events
* Annual Tattu celebration