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Head chef

Dumfries
Adaptive Group
Head chef
£40,000 - £60,000 a year
Posted: 1 October
Offer description

Head Chef Award-Winning Events & Catering

Location: Loanhead (base) + Venues Across Scotland

Salary: Competitive, dependent on experience

Contract Type: Permanent, Full-Time

The Opportunity

Our client is a highly respected, award-winning Scottish events and catering business with over 20 years of experience delivering bespoke weddings, corporate functions, and private dining experiences. With in-house patisserie and bakery facilities, they are recognised for their creativity, use of seasonal Scottish produce, and sustainable approach to catering.

They are now seeking a talented and ambitious Head Chefto lead their culinary operations across multiple kitchens and prestigious venues throughout Scotland.

The Role

As Head Chef, you will play a pivotal role in shaping the companys food offering developing bespoke menus, leading a high-performing team, and ensuring flawless delivery across diverse and high-profile events.

Key responsibilities include:

* Menu Development & Execution: Design and deliver creative, flavour-led menus tailored to each event, showcasing the best of Scottish produce.
* Team Leadership: Manage and mentor a skilled brigade, including pastry and patisserie specialists.
* Quality & Standards: Maintain the highest levels of consistency, taste, and presentation.
* Supplier Relationships: Build and sustain strong partnerships with local producers.
* Operational Oversight: Lead kitchen operations during events, ensuring excellence from preparation to service.
* Innovation: Introduce fresh culinary ideas and concepts to keep menus innovative and exciting.
* Compliance: Uphold rigorous food safety, hygiene, and workplace health & safety standards.

Candidate Profile

We are looking for a Head Chef who brings:

* Proven leadership experience in fine dining, luxury hospitality, catering, or large-scale events.
* Strong culinary skills across menu creation, plated service, and bakery/patisserie.
* A passion for Scottish ingredients, seasonality, and sustainability.
* Excellent leadership and communication skills, with the ability to inspire and motivate diverse teams.
* Adaptability to thrive in dynamic, fast-paced environments.
* A sharp eye for detail and a commitment to delivering memorable culinary experiences.

Whats on Offer

* A prestigious leadership role within a well-regarded and growing events & catering business.
* Creative freedom to design and innovate menus.
* The chance to work with Scotlands finest local suppliers.
* Varied and exciting projects across weddings, corporate events, and private dining.
* Competitive salary and the opportunity to shape the culinary direction of a respected brand.

How to Apply

If youre a creative and driven Head Chef looking for your next career-defining opportunity, please apply with your CV and a short covering note highlighting your relevant experience.

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