Titanic Brewery are on the lookout for an enthusiastic new Chef Apprentice to become part of the Cheshire Cheese team!
As a Chef Apprentice, you will be working alongside the kitchen team to create our delicious variety of pub classics guests will love. It's so much more than just a shift in the kitchen - it's building genuine connections with a team of likeminded people, bringing your passion for cooking to life every day.
If you're new to catering, you won't be for long! Personality and genuine passion is what counts rather than previous experience as you work towards your Production Chef Level 2 qualification over the course of 12-18 months.
What does the role involve?
- Prepare, cook and present a variety of delicious pub classics including roasts, sandwiches, steaks, and more.
- Ensure hygiene levels are maintained and food safety laws are adhered to at all times.
- Communicate clearly with your team to ensure high-quality meals reach customers on time.
- Complete tasks in line with direction from the Head Chef.
- Keep up to date with new menus, products, and promotions.
What are the benefits?
- Up to 30% discount across high street retail stores as part of the apprenticeship
- Opportunity to learn directly from industry professionals to enhance your career
- Genuine opportunities for progression and creating a lasting career
- 24/7 access to health and wellbeing support from an external counsellor
What does the apprenticeship involve?
- A mixture of face to face and virtual catch ups every 4 - 6 weeks to discuss feedback and progress
- A mixture of on and off the job training, including workshops and webinars
- Reviews every 12 weeks with your Line Manager and apprenticeship coach
- Opportunity to gain real world experience and an education without the expectation to attend college
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