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Junior sous chef - fresh kitchen, fast-paced & team-driven

Harrogate
Inn Collection Group
Sous chef
€26,000 a year
Posted: 24 April
Offer description

The Inn Collection Group is seeking a Junior Sous Chef in Harrogate, England. You will support kitchen operations, ensuring high culinary standards and teamwork. Responsibilities include hands-on cooking, maintaining cleanliness, and aiding in stock control. This role is perfect for those passionate about cooking and eager to learn, offering a vibrant work environment in a renowned pub with rooms. Enjoy unique benefits like birthday holidays and generous discounts at our Inns.
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