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Souf chef

Hungerford
The Queens Arms
Chef
£41,600 a year
Posted: 21 September
Offer description

Job Overview

We are seeking a talented and passionate Chef to join our culinary team. The ideal candidate will possess a strong background in food production and preparation, with experience in managing kitchen operations. This role requires excellent leadership skills, a commitment to food safety, and the ability to create exceptional dining experiences for our guests. If you have a flair for cooking and a dedication to hospitality, we would love to hear from you.

Live In Accomodation in a 5 bedroom house on site - no need to drive.

Responsibilities

* Oversee daily kitchen operations, ensuring high standards of food quality and presentation.
* Supervise and train kitchen staff, fostering a collaborative team environment.
* Prepare and cook a variety of dishes, adhering to recipes and portion control guidelines.
* Manage food inventory, ensuring proper storage and handling of ingredients in compliance with food safety regulations.
* Collaborate with management to develop seasonal menus that reflect current culinary trends.
* Maintain cleanliness and organisation of the kitchen area, ensuring compliance with health and safety standards.
* Monitor kitchen equipment for maintenance needs and report any issues promptly.
* Engage with guests when necessary to enhance their dining experience.

Qualifications

* Proven experience as a Chef or in a similar culinary role within the restaurant industry.
* Strong supervisory experience with the ability to manage a diverse team effectively.
* Extensive knowledge of food preparation techniques and cooking methods.
* Familiarity with food safety standards and regulations is essential.
* Excellent leadership skills with the ability to motivate and inspire team members.
* Previous experience in hospitality is highly desirable.
* Strong organisational skills with attention to detail in food presentation and service.
* Ability to work efficiently under pressure while maintaining high-quality standards. Join us in creating memorable dining experiences while showcasing your culinary talents

Job Type: Full-time

Pay: £41,600.00 per year

Work Location: In person

Expected start date: 01/09/2025

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