A leading food company based in Haverhill is seeking a temporary Quality Assurance professional to cover a maternity leave period. The role involves conducting internal audits, maintaining food safety documentation, and coordinating training. Candidates must have a Bachelor's degree in Food Science, experience in QA positions within Food/Flavours, and certifications as a Certified Internal Auditor. Strong knowledge of FSSC 22000 and excellent communication skills are essential.
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