Job Description
The Role
The Lloyd opens this summer under Chef Director Laura Kimber, with a kitchen built around precision, seasonality, and the kind of cooking that does not need to announce itself. We are recruiting Chef de Partie to join the opening brigade and we are looking for more than one.
These are serious positions in a serious kitchen. xkybehq The menu is tight and considered. The sections are run with owners
Find out exactly what skills, experience, and qualifications you will need to succeed in this role before applying below.
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