Chef de Partie – New Opening (City Centre, Birmingham)
Location: Birmingham City Centre (B3 2DP)
Salary: £35,000 per annum
Hours: Approx. 48 hours per week | 4 on / 4 off rota
Contract: Full-time, permanent
We are beginning conversations with experienced Chefs de Partie ahead of the opening of a high-profile city-centre restaurant launching in Birmingham.
This will be a modern, ingredient-led restaurant focused on seasonal produce, confident flavours, and well-executed plates, operating across breakfast, lunch, and dinner. The site forms part of a wider group with strong Michelin and AA credentials and a reputation for well-run, food-first kitchens.
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The Role
As Chef de Partie, you will take responsibility for running your own section and delivering consistent, high-quality food throughout service.
Key responsibilities include:
* Running your section across breakfast, lunch, and dinner services
* Preparing, cooking, and plating dishes to a consistently high standard
* Maintaining mise en place, stock rotation, and section organisation
* Following recipes, portioning, and presentation guidelines accurately
* Ensuring food safety, hygiene, and HACCP standards are upheld
* Working closely with the wider brigade to deliver smooth, efficient service
* Supporting junior chefs and contributing positively to the team culture
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About You
* Previous experience as a Chef de Partie or strong Senior Demi
* Background in quality-led, fresh-food kitchens
* Strong practical skills, good knife work, and attention to detail
* Calm, reliable, and able to perform under pressure
* Team-focused with a professional approach
* Comfortable working a 48-hour week on a 4 on / 4 off rota
* Right to work in the UK
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What’s on Offer
* £35,000 annual salary
* Structured 4 on / 4 off working pattern
* Opportunity to be part of an exciting city-centre opening
* Training and progression within a growing, food-focused group
* Staff meals on duty and internal development opportunities
* Supportive, professional kitchen environment
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Next Steps
If you’re a Chef de Partie looking to join a quality-driven opening and would like to have an initial, confidential conversation, please get in touch with your CV and a short introduction.